Paneer sandwiches

February 25, 2007

Ingredients:

Onion – 1 small (finely chopped)

Tomato – 1 (finely chopped)

Capsicum – 1/2 (finely chopped)

Ginger – about an inch (minced)

Cilantro – a small bunch (finely chopped)

Green chillies – 2 (finely chopped)

Lime – 1/2

Oil – 2 tbsp

Turmeric – 1 tsp

Salt – as required

Pepper powder – 1 tsp

Coriander powder – 1 tsp

Paneer – 3 tbsp(shredded)

Method:

1. In a pan, add oil and fry capsicum, ginger and green chillies.

2. After a minute, add chopped onions and fry for a while.

3. Then add finely chopped tomatoes and fry until all the ingredients are cooked.

4. Add turmeric,salt,coriander powder and pepper powder.

5. Add small quantity of water to form gravy.

6. Add paneer, squeeze lime and stir well.

7. While serving, spread ’sandwich spread’ over the bread and place a part of gravy over it. Shredded cheese can be sprinkled over the gravy. Place another bread over and microwave it for 2 to 3 minutes.